Hours
Operations Hours: 6:30 a.m. - 12 a.m.
BREAKFAST BUFFET
Monday - Friday: 6:30 a.m. - 10:30 a.m.
Saturday, Sunday & Public Holiday: 6:30 a.m. - 11 a.m.
GO GREEN SALAD BAR
Monday - Thursday: 12 Noon - 2 p.m.
Friday: 12 noon - 1:45 p.m.
EXECUTIVE SET LUNCH MENU
Monday - Friday: 12 Noon- 2 p.m.
BRUNCH A-LA-CARTE MENU
Sat, Sun & Public Holiday only: 11:30 p.m. - 1:30 p.m.
AFTERNOON TEA
Monday - Thursday: 3 p.m. - 6 p.m.
Friday - Sunday & Public Holiday: 2 p.m. - 4 p.m. (1st round seating), 4:30 p.m. - 6:30 p.m. (2nd round seating)
DINNER:
Monday - Thursday: 6:30 p.m. - 12 a.m.
Friday - Sunday & Public Holiday: 7 p.m. - 12 a.m.
*Operating hours are subject to change without prior notice.