March 20 | Exclusive 4-Course Whisky Pairing Dinner with Mr. Chandrakant from Mizunara Group
Each course is expertly paired with Mizunara's private products, including The HACHI Sweet Potato Shochu Batch 5 Mizunara Cask, Pokeno New Zealand Whisky Single Cask, Asaka Japanese Whisky Single Cask, Silver Seal Ledaig 15 Years Single Cask. With detailed explanations of each private label provided by Mr. Chandrakant, guests can look forward to an unforgettable sky-high tasting journey.
March 20, 2026, from 7:00pm
Price: HK$650 per person
* All prices are subject to 10% service charge based on original price
The Ritz-Carlton, Hong Kong Afternoon Tea
Savour an exquisite selection of British classics with a contemporary flair. Our menu features signature savouries such as Coronation Chicken Vol-au-Vent and Scottish Smoked Salmon on dark rye, followed by delightful confections like The Ritz-Carlton Cheesecake and Clementine Citrus Tartlet. Complete with warm Buttermilk Scones, clotted cream and strawberry jam, it's the perfect elevated ritual above Victoria Harbour.
Monday to Thursday: 3:00 pm to 6:00 pm
Friday, Saturday and Sunday: 2:00 pm to 4:00 pm (1st round seating) / 4:30 pm to 6:30 pm (2nd round seating)
Valid from January 8, 2026 to May 31, 2026
Price:
HK$548 for One
HK$888 for Two
* All prices are subject to 10% service charge based on original price
Organic Goodness Salad Bar
Available on Monday to Thursday 12:00-14:00 ; Friday 12:00-13:45
Price:
HK$388 per person with a cup of coffee or tea
*The above prices are subject to 10% service charge.
Steak Frites 3-course Set Dinner
Monday to Thursday, 6:30 pm to 11:00 pm
Friday to Sunday 7:00 pm to 11:00 pm
Not applicable on Public Holidays, Festive Dates and Eves
Price: HK$898 per person
*The above prices are subject to 10% service charge.